: K I Taj
Korean baked foods and main dishes are tremendously popular around the world. Bangladesh has started experiencing Korean Ramen for the last few years. Now, to offer variety of Korean foods in a large scale, authentic restaurant Chois is radiating a vibrant ambience to the foodies. Those who cherish for new and uncommon, Chois can be the best hub. Its fusion cafe is wonderful combining world-famous baked items, coffee of hot & cold nature and shakes as well. Let us talk on the ambience & atmosphere before determining food quality & taste. Entry gate will welcome you with air-conditioned cafe ambience, where little sounded music goes on. Tables are made of wood, artistic designed. Walls are painted throwing some classic messages on foods, coffee and baked items. A revival touch of foreign cafe in a nutshell is easily apprehended.
HaEun Choi, the owner & well-trained executive chef of Chois, after whose name the name of restaurant has been set, told the Styler news team that this outlet is the first one in Bangladesh of its distinct nature. She looks for bringing a glimpse of Korean fusion style that adds a mesmerizing layer of taste on the common taste-bud. She intends to introduce Bangladeshi foodies with a wider field of Korean mixed cuisine. In fact, HaEun Choi was born in Korea, but brought up in Dhaka studying elementary at AISD school. Later on, she pursued specialized chef course from Australia’s renowned institute. Her future plan is to turn Chois as intl franchise.
Image: Traditional Korean Festival Cake
Now, it is the turn of describing food quality & variety. Chois’s cafe section renders Korean blended mixed nature coffee (hot & cold with vivid flavors). Usually the coffee tastes a bit dark/ stronger compared to regular Cappuccino, Latte, Americano, Machiato. Cold coffee has distinct features one of which come up with surprise honey comb Teddy Bear (edible) on top. This is obviously new in Bangladesh. Soupnik Assention, skilled Barista & Supervisor of the cafe prepares this eye-catching & mind-cooling frappe with due care. Alongside the frappe & coffee , cold pressed sandwich, croissant sandwich and 10 types of fast foods of different taste & flavor are ready bring water in the mouth.
Bingsu cold dessert, the most demanded traditional summer-dessert of South Korea is another surprise. A total healthy bowl combines natural soft red bean, peas, milk cream, soy powder, corn and ice combined reminding of Dhaka’s custard. The bowl can be sharable for two foodies offering a true treat to remember. Owner & chef HaEun Choi ensures the superlative recipe for all these. Though importing Korean ingredients are not possible always, hence local ingredients play a tricky role for best output. Korean bakery items are always famous. Lying with this line, I and my team is ready to serve the fusion taste of Korea in terms of Coffee, Shakes, Desserts, Cakes, Baked foods and main dishes. We aim to ensure a good- positive environment for our foodies. Also, another attractive piece to mention is Korean famous traditional dress style cake, which is prior booking based for any festival or special occurrence. Baked items, pastry, cakes are made of 100% halal ingredients of which most ingredients are imported from South Korea and overseas. The cafe opens at 8 AM & closes at 11 PM daily. WiFi supports all the way. Address of Chois cafe is- Ground floor, Concord IK Tower, 02 Madani Avenue, Gulshan Circle 2, Dhaka. Instagram page- www.instagram.com/chois_bd/profilecard/
Image: Special Bingsu Dessert & Teddy Bear Coffee
